SciELO - Scientific Electronic Library Online

 
vol.16 número1 índice de autoresíndice de materiabúsqueda de artículos
Home Pagelista alfabética de revistas  

Servicios Personalizados

Articulo

Indicadores

Links relacionados

  • En proceso de indezaciónCitado por Google
  • En proceso de indezaciónSimilares en Google

Compartir


Acta Commercii

versión On-line ISSN 1684-1999
versión impresa ISSN 2413-1903

Resumen

MAKANYEZA, Charles  y  MUMIRIKI, Darlington. Are all customers really the same? Comparing service quality and satisfaction between residential and business telecommunications customers. Acta Commer. [online]. 2016, vol.16, n.1, pp.1-10. ISSN 1684-1999.  http://dx.doi.org/10.4102/ac.v16i1.348.

ORIENTATION: The study focused on the moderating role of the type of customer on the relationship between service quality and customer satisfaction. RESEARCH PURPOSE: The study sought to examine differences in the relationship between service quality and customer satisfaction because of the type of customer. MOTIVATION FOR THE STUDY: Previous studies have not examined the relationship between service quality and customer satisfaction between residential and business customers. RESEARCH DESIGN, APPROACH AND METHOD: The study used a cross-section of 203 customers (108 residential and 95 business) in the fixed-line telecommunications sector in Zimbabwe. Moderated regression analysis was performed to test the research hypotheses. MAIN FINDINGS: It was established that the customer category (residential versus business) does not moderate the effect of service quality on customer satisfaction. Practical/managerial implications are, generally, that it is not necessary to segment customers by customer category (residential versus business) when managing service quality to achieve customer satisfaction. CONTRIBUTION/VALUE ADD: The main theoretical contribution of the study is the comparison of the effect of service quality on customer satisfaction between residential and business customers.

        · texto en Inglés     · Inglés ( pdf )

 

Creative Commons License Todo el contenido de esta revista, excepto dónde está identificado, está bajo una Licencia Creative Commons