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FACCIOLONGO, A.M. [Author]
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Lestingi, A. et al.
Effects of legume seeds and processing treatment on growth, carcass traits and blood constituents of fattening lambs
.
S. Afr. j. anim. sci.
, 2019, vol.49, no.5, p.799-809. ISSN 0375-1589
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Tarricone, S. et al.
Effects of dietary extruded linseed
(Linum usitatissimum
L.) on performance and meat quality in Podolian young bulls
.
S. Afr. j. anim. sci.
, 2019, vol.49, no.4, p.781-789. ISSN 0375-1589
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Ragni, M. et al.
Effects of protein sources on performance, carcass composition, blood parameters and meat quality in Charolais heifers
.
S. Afr. j. anim. sci.
, 2018, vol.48, no.4, p.683-694. ISSN 0375-1589
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