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RAGNI, M. [Author]
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Shah, M. et al.
Mitigating heat stress in broiler chickens using dietary onion
(Allium cepa)
and ginger
(Zingiber officinale)
supplementation
.
S. Afr. j. anim. sci.
, 2022, vol.52, no.6, p.811-818. ISSN 0375-1589
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Tarricone, S. et al.
Effects of dietary extruded linseed
(Linum usitatissimum
L.) on performance and meat quality in Podolian young bulls
.
S. Afr. j. anim. sci.
, 2019, vol.49, no.4, p.781-789. ISSN 0375-1589
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Ghazvinian, K. et al.
Effects of various levels of organic acids and of virginiamycin on performance, blood parameters, immunoglobulins and microbial population of broiler chicks
.
S. Afr. j. anim. sci.
, 2018, vol.48, no.5, p.961-967. ISSN 0375-1589
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Ragni, M. et al.
Effects of protein sources on performance, carcass composition, blood parameters and meat quality in Charolais heifers
.
S. Afr. j. anim. sci.
, 2018, vol.48, no.4, p.683-694. ISSN 0375-1589
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abstract in english
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