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Strydom, P. et al. Comparison of shear force tenderness, drip and cooking loss, and ultimate muscle pH of the loin muscle among grass-fed steers of four major beef crosses slaughtered in Namibia. S. Afr. j. anim. sci., 2016, vol.46, no.4, p.348-359. ISSN 0375-1589

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O'Neill, H.A. et al. Urinary catecholamine concentrations in three beef breeds at slaughter. S. Afr. j. anim. sci., 2012, vol.42, no.5, p.545-549. ISSN 0375-1589

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O'Neill, H.A. et al. The conversion of dopamine to epinephrine and nor-epinephrine is breed dependent. S. Afr. j. anim. sci., 2010, vol.40, no.5, p.502-504. ISSN 0375-1589

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