| | Table of contents
S. Afr. j. anim. sci. vol.45 n.1 Pretoria Feb. 2015  Articles | | | | | | · Dietary effect of silage type and combination with camelina seed on milk fatty acid profile and antioxidant capacity of sheep milk
Mierlita, D.; Vicas, S.
| | | | | | · The effect of breed on fatty acid composition of subcutaneous adipose tissues in fat-tailed sheep under identical feeding conditions
Maleki, E.; Kafilzadeh, F.; Meng, G.Y.; Rajion, M.A.; Ebrahimi, M.
| | | | | | · An exploratory analysis to determine the impact of fixed effects and to establish genetic parameters across six types of ostrich feathers
Brand, Z.; Cloete, S.W.P.
| | | | | | · Fatty acid profile and health lipid indices in the raw milk of Simmental and Holstein-Friesian cows from an organic farm
Pilarczyk, R.; Wójcik, J.; Sablik, P.; Czerniak, P.
| | | | | | · The effect of dietary protein on breast meat yield of broilers reared on different daylengths
Mlaba, P.P.; Ciacciariello, M.; Gous, R.M.
| | | | | | · Effects of Rhus coriaria on nutrient composition, thiobarbituric acid reactive substances and colour of thigh meat in heat-stressed broilers
Sharbati, A.; Daneshyar, M.; Aghazadeh, A.; Aliakbarlu, J.; Hamian, F.
| | | | | | · The effects of three extenders on refrigerated boar semen
Teixeira, S.M.P.; Chaveiro, A.; Moreira da Silva, F.
| | | | | | · The nutritional value of new varieties of high-yielding triticale: Nutrient composition and in vitro digestibility
Widodo, A.E.; Nolan, J.V.; Iji, P.A.
| | | | | | · The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickens
Widodo, A.E.; Nolan, J.V.; Iji, P.A.
| | | | | Short Communication | | | | | | · Validation of the 50k Illumina goat SNP chip in the South African Angora goat
Lashmar, S.F.; Visser, C.; van Marle-Köster, E.
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